For the coffee lover


From the classic Espresso Martini to new and innovative serves, coffee cocktails have never been more in demand. No other liqueur can make a coffee cocktail quite like Tia Maria, an exotic infusion of natural vanilla and the finest fresh Arabica coffee beans roasted to perfection, complemented with a touch of Jamaican rum. Tia Maria is made using a blend of 100% Arabica coffee, among the best in the world, providing strong character, a full-bodied taste, and a sweet tendency.

COCKTAIL 1 - TIA ESPRESSO MARTINI

· 30 ml TIA MARIA

· 30 ml Espresso

· 30 ml Vodka

· 15 ml Sugar Syrup

· Coffee Beans

Combine all ingredients together with cubed ice in a boston and shake. Strain into a martini glass and garnish with coffee beans.

COCKTAIL 2 - TIA ESPRESSO ICE

· 45 ml TIA MARIA

· 45 ml ESPRESSO

· 45 ml MILK

Combine all the parts in your Frappuccino type Cup full of Ice. Stir it & enjoy!!

COCKTAIL 3 - TIA MINT AMERICANO · 4 mint leaves

· Double shot of Espresso

· 50 ml TIA MARIA

· 5 ml Sugar Syrup

· 50ml Sparkling Water

Combine all the parts with Ice. Stir it & enjoy!!


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