The English Whisky Co has recently launched two new fruit whisky liqueurs: redcurrant and quince. The quince flavoured liqueur is made from the finest quince juice, mixed with The English Whisky Co's own single malt along with a dash of sugar.
Their single malt whisky is made by hand with no computers, matured in fine casks, bottled on site using their own water and is non chill-filtered.
The St. George’s Distillery is home to The English Whisky Co; it was built and designed by the Nelstrop family for producing the very finest English Single Malt Whisky. The 50cl bottle of quince liqueur has an ABV of 20% and RRP is £19.99.